Vegetables Paste
Pioneers in the industry, we offer tomato paste 28/30 brix, tamarind paste, green chili paste, red chili paste, aseptic red chilli paste/puree and red tomato paste from India.
Tomato Paste 28/30 Brix
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₹ 70 / Kg Get Latest Price
Product Brochure
| Packaging Size | 228 KG |
| Variety Available | Tomato Paste |
| Shelf Life | 24 MONTHS |
| Packaging Type | Drum |
| Brand | ZAIN |
| Is It Fssai Certified | FSSAI Certified |
| Purity | 100% |
| Color Added | No |
| Flavour | NATURAL |
| Quantity Per Pack | 228 KG DRUM |
| Features | ASEPTIC |
| Country of Origin | Made in India |
Minimum order quantity: 1000 Kg
Aseptic Tomato Paste 28-30 Brix
Tamarind Paste
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₹ 220 / Kg Get Latest Price
Product Brochure
| Packaging Size | 230 |
| Shelf Life | 24 Months |
| Taste and Odor | Characterstic |
| Composition | Tamarind Paste |
| Net Weight | 245kg+1kg |
| Appearance | Homogeneous and Free Glowing |
| Color | Dark Brown |
| Brix | 45 |
| Storage Condition | Room Temperature |
Minimum order quantity: 500 Kg
Product Description :
Pulp extraction from non-GMO, sorted sound rpened,washed fuits by mechanical process, screening and separation to make pulp free from particles, impurities.
Packaging
Storage
Certifications
Microbiological
Parameters
Applications
Feature:
Pulp extraction from non-GMO, sorted sound rpened,washed fuits by mechanical process, screening and separation to make pulp free from particles, impurities.
Packaging
- Food Grade Carboys
Storage
- Storage at ambient temperature.Carboys should not be exposed to direct sunlight for prolonged period of time
Certifications
- ISO22000:2018
- Halal
- HACCP
- FSSAI
Microbiological
- Total Plate Count: <10 cfu/gm
- Yeast & Mould: <10cu/gm
- E Coil: Absent
- Coliform: Absent
Parameters
- Brix(%TSS) at 20 Degree C : Min 45 Degree B
- Aidity (as citric acid) : 2.0-2.5%: pH:<3
- Consistancy (Bostwick) at 20 Degree C : <4-7cms/30sec
- Brown Specs per 10gms :10 Max
- Black Specs Per 10gms :Nil
Applications
- Commonly used in raw material for synthesis of many Products like Saucs, Ketchups,Chutney & candies etc.
Feature:
- GMO free
- Preservative Free
- We can Offer
- Aseptic Drum
- OTS Cans
- Frozen
Green Chili Paste
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₹ 52 / Kg Get Latest Price
Product Brochure
| Shelf Life | 24 Month |
| Is It Fssai Certified | FSSAI Certified |
| Feature | Pure and Fresh |
| Brix | 9 Degree by min. |
| Color | Light Greenish |
| Taste and Flvor | Characterstic of chilly sauce and acidity taste |
| Salt Content % | 5 |
| Consistency(Bostwick) | 5.0 at 20 Degree c/30 sec |
| Storage | At ambient Temperature |
Minimum order quantity: 50 Kg
Product Details:
Feature
We can Offer
- Brix Deg bx min.
- Acidity (%)as Citric Acid
- 2.80-3.0
- pH-3.75-4.1
Feature
- GMO free
- Preservative Free
We can Offer
- Aseptic Drum
- OTS Cans
- Frozen
Red Chili Paste
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₹ 72 / Kg Get Latest Price
Product Brochure
| Shelf Life | 24 Months |
| Is It Fssai Certified | FSSAI Certified |
| Appearance | Homogeneous and Free Flowing |
| Color | Red |
| Taste and Odor | Characteristic |
| Botanical Name | Capsicum Annum |
| Net Weight | 215kg+1kg |
| Feature | Pure and Fresh |
| Composition | Red Chilli Paste |
| Packaging | Food Grade Carboys |
Description:
Storage
Certifications
Micorbiological:
Parameters
Applications
- Pulp extraction from non-GMO, sorted sound rpened,washed fuits by mechanical process, screening and separation to make pulp free from particles, impurities
Storage
- Storage at ambient temperature.Carboys should not be exposed to direct sunlight for prolonged period of time
Certifications
- ISO22000:2018
- Halal
- HACCP
- FSSAI
Micorbiological:
- Total Plate Count: <10 cfu/gm
- Yeast & Mould: <10cu/gm
- E Coil: Absent
- Coliform: Absent
Parameters
- Brix(%TSS) at 20 Degree C :
- Min 9-10 Degree B
- Acidity (as citric acid) : 2.0-2.5%
- pH:<4.0
- Consistancy (Bostwick) at 20 Degree C : <5-6cms/30sec
- Brown Specs per 10gms :3-5
- Black Specs Per 10gms :Nil
Applications
- Commonly used in raw material for synthesis of many Products like Saucs, Ketchups,Chutney & candies etc.
Aseptic Red Chilli Paste/Puree
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₹ 73 / Kg Get Latest Price
| Brix (%TSS) at 200 C | 110 deg Bx Min |
| PH | 3.90 - 4.1 |
| Acidity (%) as Citric Acid | 2.50 - 3.0 |
| Color | Red |
| Taste & Flavor | Characteristic Of Chili Salty And Acidic Taste |
| Salt Content % | 5 |
| Consistency (Bostwick) | 6.0 - 7.0 at 200C per 30 sec max |
| Packing | Aseptic bag, In MS Drum (215kg/20kg) |
| Shelf Life (Months) | 24 Months |
| Storage Condition | Store In Cool & Dry Place |
We are engaged in offering Aseptic Red Chilli Paste/Puree to our clients. Our range of all products is widely appreciated by our clients.
Red Tomato Paste
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₹ 75 / Kg Get Latest Price
Product Brochure
| PH | <4.5 |
| Acidity (%) as Citric Acid | 2.0 - 2.50 |
| Color | Deep Red |
| Taste & Flavor | Characteristics of Ripened Matured Tomato |
| Salt Content % | 5 |
| Consistency (Bostwick) | 6.0 - 7.0 at 200C per 30 sec max |
| Packing | Aseptic bag, In MS Drum (215kg/20kg) |
| Shelf Life (Months) | 24 Months |
| Storage Condition | Store In Cool & Dry Place |
Minimum order quantity: 100 Kg
We are engaged in offering Red Tomato Paste to our clients. Our range of all products is widely appreciated by our clients.
Aseptic Tomato Paste/Puree
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₹ 75 / Kg Get Latest Price
| Brix (%TSS) at 200 C | 200 deg Bx Min |
| PH | <4.5 |
| Acidity (%) as Citric Acid | 2.0 - 2.50 |
| Color | Deep Red |
| Taste & Flavor | Wholesome & Characteristics of sound Ripened Matured Tomato |
| Salt Content % | 5 |
| Consistency (Bostwick) | 6.0 - 7.0 at 200C per 30 sec max |
| Packing | Aseptic bag, In MS Drum (215kg/20kg) |
| Shelf Life (Months) | 24 Months |
| Storage Condition | Store In Cool & Dry Place |
Minimum order quantity: 50 Kg
We are engaged in offering Aseptic Tomato Paste/Puree to our clients. Our range of all products is widely appreciated by our clients.
Aseptic Brown Tamarind Paste/Puree
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₹ 120 / Kg Get Latest Price
| Brix (%TSS) at 200 C | 600 deg Bx Min |
| PH | 3.2 - 4.0 |
| Acidity (%) as Citric Acid | 2.0 - 3.0 |
| Color | Brown |
| Taste & Flavor | As Of Natural Tamarind |
| Salt Content % | 4 - 8 |
| Packing | 50kg In Plastic Drum With Double Polythene Liner |
| Shelf Life (Months) | 24 Months |
| Sodium Benzoate | Max 350 PPM |
| Storage Condition | Store In Cool & Dry Place |
We are engaged in offering Aseptic Brown Tamarind Paste/Puree to our clients. Our range of all products is widely appreciated by our clients.
Aseptic Green Chilli Paste/Puree
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₹ 65 / Kg Get Latest Price
| Brix (%TSS) at 200 C | 90 deg Bx Min |
| PH | 3.75 - 4.1 |
| Acidity (%) as Citric Acid | 2.80 - 3.0 |
| Color | Light Greenish |
| Taste & Flavor | Characteristic Of Chili Salty And Acidic Taste |
| Salt Content % | 5 |
| Consistency (Bostwick) | 5.0 at 200C per 30 sec max |
| Packing | Aseptic bag, In MS Drum (215kg/20kg) |
| Shelf Life (Months) | 24 Months |
| Storage Condition | Store In Cool & Dry Place |
We are engaged in offering Aseptic Green Chilli Paste/Puree to our clients. Our range of all products is widely appreciated by our clients.
Aseptic Black Tamarind Paste/Puree
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₹ 200 / Kg Get Latest Price
| Brix (%TSS) at 200 C | 500 - 540 deg Bx Min |
| PH | Less than 4.0 |
| Acidity (%) as Citric Acid | 8.0 - 10.0 |
| Color | Black |
| Taste & Flavor | As Of natural Tamarind |
| Salt Content % | 10 - 14 |
| Packing | 50kg In Plastic Drum With Double Polythene Liner |
| Shelf Life (Months) | 24 Months |
| Sodium Benzoate | Max 350 PPM |
| Storage Condition | Store In Cool & Dry Place |
We are engaged in offering Aseptic Black Tamarind Paste/Puree to our clients. Our range of all products is widely appreciated by our clients.
Aseptic Ginger Paste/Puree
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₹ 70 / Kg Get Latest Price
Product Brochure
| Packaging Size | 1 Kg |
| Variety of Ginger | A 1 Delux Himachal Quality |
| Storage Instruction | Store in Cool and Dry Place |
| Preservative Type | No Preservatives Added |
| Shelf Life | 12 Months |
| Brand | Zain |
| Country of Origin | Made in India |
We are engaged in offering Aseptic Ginger Paste/Puree to our clients. Our range of all products is widely appreciated by our clients.
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Contact Us
Mohammad Ghause (Managing Director)
Zain Natural Agro India Pvt.Ltd.
Zain House, Qurban Ali Shah Nagar
Parbhani - 431401, Maharashtra, India
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